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Free Healthy Recipes
28 recipes found matching your selection.
Page 1 of 1
Asparagus Wraps
(Vegetarian, Savoury)
Pecorino is a sharp flavoured mature sheep’s milk and may be easier for some people who experience and mild sensitivity to cow’s dairy. Made from partly skimmed milk pecorino is lower ...
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Basic Meal - Banana Breakfast Smoothie
(Vegetarian)
Chai Tea
(Vegetarian, Sweet)
Indian chai is spiced sweet tea now becoming increasingly popular around the world. To meet the emerging demand there are some instant Chai teas available in packets – just add water! ...
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Cranberry and Chocolate Slice
(Vegetarian, Sweet)
Cranberries or dried sour cherries are both delicious to use in this tangy chocolate treat. But remember that they are a treat. Stop after you have eaten one and don't eat ...
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Creamy Buckwheat and Almond Kasha with Stewed Apple and Prunes
(Vegetarian, Sweet)
This buckwheat kasha is similar to porridge but does rely heavily on the other ingredients for texture, taste and interest. Buckwheat is a wonderful gluten free winter warmer but can be ...
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Fruit Loaf
(Vegetarian)
Recipe supplied by Hopewood.
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Green scrambled eggs on sourdough
(Savoury)
With the weekend approaching it's nice to plan a slow and leisurely breakfast for the whole family to enjoy. These green scrambled eggs from www.thegreengrocersdiet are a reminder that even at ...
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Healthy Cherry Muffins
(Sweet, Kid Friendly)
Great for baby showers, school lunch boxes and the like. Recipe courtesy of Aussie Cherries.
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Kangaroo Lasagne
(Savoury, Game Meats)
Nothing beats a homemade lasagne, and here's one with a twist - using kangaroo mince it's not only lower in fat but higher in iron and cheap to boot. Per ...
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Lemon Zucchini Muffins
(Vegetarian)
Mushroom and Eggplant Pesto Lasagna
(Vegetarian, Savoury)
This dish is a labour of love. It’s one of these exquisite vegetarian meals that can convert the most ardent meat eater to understand that vegetarianism is no sacrifice. It does ...
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Natural Muesli with Yoghurt & Fruit
(Vegetarian)
If you haven't made your own muesli, make sure you buy a brand with no added sugar, colours or preservatives. Untoasted muesli is better than toasted as it has less fat ...
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Oat Flatcakes
(Vegetarian, Savoury)
Delicious served instead of bread with many recipes, or with cheese. Try with the Chilli Bean recipe with Tomato and Caper Salsa.
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Old Fashioned Banana Milkshake
(Sweet)
Everyone loves a cool milkshake on a summer’s day and it’s easy to make a healthy option with the addition of Australian Bananas. Packed with natural sugars and calcium, a banana ...
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Pomegranate and Oat Pancakes
(Vegetarian, Sweet)
Oatmeal can be found in health food stores. It looks like ground flour with some gritty bits through it. Oatmeal does contain gluten and is therefore not suitable to anyone with ...
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Porridge with a Twist
(Vegetarian, Sweet)
This version of porridge uses organic low fat milk, certified by the National Association of Sustainable Agriculture Australia (NASAA) which means you are assured of drinking a product free from synthetic ...
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Rainy Day Hot Milk & Barley Porridge
(Vegetarian, Kid Friendly)
This is a lower GI version of traditional oat porridge, and is perfect for winter mornings. You’ll find flaked barley in supermarkets and at food markets. Recipe from 'Blood Sugar: The Family' ...
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Rice Pudding with Caramelised Apples
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An indulgent but occasional treat for dessert.
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Roast Vegetable Frittata
(Vegetarian, Savoury)
Served with a fresh green salad, avocado and shaved parmesan this vegetable frittata makes a delicious gluten free meal for to serve at lunch or dinner.
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Roast Vegetable Lasagne
(Vegetarian, Savoury)
A good veggie lasagne does take a bit of preparation but it’s not hard to do and the results are well worth the effort. And unlike traditional lasagne made with whole ...
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Sage and Spinach Omelette
(Vegetarian, Savoury)
I love omelettes – when you open the fridge and there’s very little in it bar some eggs, a few other scraps and the obligatory greens in the crisper, a delicious ...
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Scrambled Eggs with Mushrooms and Chives
(Vegetarian)
This recipe was supplied by The Australian Mushroom Growers Association and modified to reduce the fat content.
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Sour cherry and macadamia spelt pastry pie
(Sweet, Kid Friendly)
Seriously if you haven’t tried macadamia butter in pastry and biscuits you are in for a treat. Not only does its slightly sweet flavour mean you have to use less butter, ...
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Sundried Tomato and Sweetcorn Omelette
(Vegetarian, Savoury)
Ho hum I hear you cry. An omelette is not so ho hum when you use the delicious contrasting flavours of sweetcorn and slightly tangy sun dried tomatoes. If you are ...
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Sweet Potato and Jerusalem Artichoke Gratin
(Vegetarian, Savoury)
This is a lovely vegetarian supper dish delicious served with a salad. There’s protein from milk and parmesan, and both digestible and indigestible carbs from the sweet potato and Jerusalem artichoke.
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Sweet Potato, Basil and Asparagus Frittata
(Vegetarian, Savoury)
Made from the yolks of the eggs used in the capsicum and pesto tart (see recipe list), this frittata is simple to make and a perfect meal to whip up on ...
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Wholemeal Damper
(Vegetarian, Vegan, Savoury)
If fresh bread, butter and milk is scarce then you can try your hand at this damper using olive oil and a combination of wholemeal and white flour. Who knows, if ...
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Wholemeal Pancakes
(Vegetarian, Sweet, Savoury)
This recipe is an extract from the Diabetes & Pre-Diabetes Handbook, and provides a suitable breakfast meal for those with pre-diabetes, or anyone looking for a delicious low GI start to ...
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Egg and Mushroom Florentine
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