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Judy Davie - The Food Coach
Winter is the perfect season to indulge in hearty, comforting dishes that warm you from the inside out. Root vegetables, with their robust flavours and versatility, are the stars of winter cooking.
From celeriac to parsnips, carrots to swedes, potatoes to turnips, these nutrient-dense veggies bring a delightful depth to any meal. Let's explore the benefits of these winter gems and discover some delicious recipes to enjoy their goodness.

The Benefits of ...

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