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32 recipes found matching your selection.
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Asparagus and sage Crepes
While asparagus tips are perfect at this time of year this is a delicious meal to enjoy for breakfast, lunch or dinner
Pecorino is a sharp flavoured mature sheep’s milk and may be easier for some people who experience and mild sensitivity to cow’s dairy. Made from partly skimmed milk pecorino is lower ...
Braised Leeks with Pinenuts and Sage
Here’s a vegetable side dish with enough flavour, you’ll need nothing more to compliment the dish than an accompanying piece of grilled protein such as chicken or white fish.`
Braised Liver and Sage with Silverbeet
The liver is involved in many processes including breaking down macronutrients and detoxifying chemicals. For the second reason alone it's important that if you are going to eat liver MAKE SURE ...
Crumbed Chicken with Pinenuts and Sage
Using the spare crumbs from the trout dish above you can create this lovely dish with organic chicken breasts. The good fat from the pinenuts is all the fat you need ...
Easy Eggplant Bake
I call this the “flu buster bake”. It’s packed with garlic not just for flavour but also to help alleviate symptoms of colds, bronchitis and influenza and to reduce mucous on ...
An easy, healthy vegetarian recipe that gets a boost of fibre from the added corn. Enjoy with a mixed green salad.
Easy roasted chestnut, pumpkin and ricotta salad
This delicious autumn recipe was developed by Stefano Manfredi for Chestnuts Australia.
Easy Roasted Chestnut, Pumpkin and Ricotta Salad
Thanks to Chestnuts Australia for this lovely recipe. With it's rich burnt orange and brown colours, it's Autumn on a plate. Serve it as an entree or as an accompaniment to ...
Fish & Chips with Avocado Salsa
It’s easy and inexpensive to make your own delicious healthy fish & chips. This recipe is low in all the bad fat you associate with fish and chips and instead boosted ...
Fresh borlotti with sage and garlic
Shelled raw borlotti beans look like tiny delicate birds eggs. They have a beautiful pink specked skin which sadly disappears when they're cooked. It's not so sad when you taste them. ...
Grilled blue eye trevalla with sage, lentils and roast capsicum
(Seafood, Vegetarian, Savoury)
For energy, fibre and improved mental performance, carbohydrates are an extremely important macronutrient to include on the plate. Often dismissed, lentils outperform most well known carbohydrate and combined with preserved limes ...
Grilled Chicken with Zucchini, Caramelised Onion, Sage and Preserved Lemon
Take the caramelised onion, sage and preserved lemon combination and top it with a piece of grilled chicken and zucchini and you’ve created a restaurant class meal in minutes.
Grilled Flathead and Chips with Avocado Salsa
When you’re thinking of chips here it’s a good idea to dispense with any idea of large floury potatoes submerged in the deep fat fryer. These potatoes made with waxy kipflers, ...
Herb Crusted Chicken Fillet with Creamed Spinach
The essential pantry item for this dish is a packet of oatcakes – the oatcake is a traditional Scottish savoury biscuit delicious with cheese. Compared to most savoury crackers and bread ...
Lamb with Roasted Apples and Onions
Recipe sourced from Apple and Pear Australia.
Leek and Caper Pasta
With the cupboards all but bare you can whip up this easy mid week meal for one – but do remember to serve this meal with an extra side of salad ...
Lentils with Sage, Caper & Apple Salad
(Vegetarian, Vegan, Savoury, Salad)
This is a personal favourite of mine and one shared by many friends. It may not look the most exciting but I promise you the flavour is divine.
Mackerel and Bean Spelt Spaghetti
I had a small amount of cooked spelt pasta left over in the fridge and hating waste decided to throw together with a few things I could muster up from the ...
Pecan crusted lamb with potato & green bean salad
Recipe courtesy of www.pecanfan.com.au
Pork Burgers with Sage and Caramelised Onions
A twist on the traditional beef burger, try these pork burgers for a more gourmet barbeque.
Roast Pumpkin, Pinenut and Goats Fetta Wraps
This is a nice simple and very delicious wrap, served warm or cold. Pumpkin, like all orange vegetables, is rich in carotenoids which can be used to make the antioxidant ...
Roast Turkey Breast with Oatmeal and Sage stuffing
While it’s tradition to roast the whole turkey, in my opinion, it’s a waste of time and money and only serves to increase your intake of unnecessary fat. A single breast ...
Roast Vegetable Frittata
Served with a fresh green salad, avocado and shaved parmesan this vegetable frittata makes a delicious gluten free meal for to serve at lunch or dinner.
Sage and Spinach Omelette
I love omelettes – when you open the fridge and there’s very little in it bar some eggs, a few other scraps and the obligatory greens in the crisper, a delicious ...
Savoury Spelt Muffins
Most people think of muffins as sweet treats, but this recipe can hopefully change your mind. These savoury delights are lower in gluten due to spelt flour, contain veggies in the ...
Seared Kangaroo Fillet with Sweet Potato & Caper Rosti and Cavolo Nero
(Savoury, Game Meats)
Here’s a pretty and very easy midday meal. I use these rostis to accompany many other dishes as they are a favourite with men and children. Try them under grilled fish ...
Smoked Fish and Sage Spaghetti
Farmers markets all over the country have stalls selling traditionally smoked fish. With no added chemicals and less salt than those sold in supermarkets, this ancient method of curing fish introduces ...
Spaghetti with Caramelised Onion, Sage and Preserved Lemon and Goat’s Cheese
The flavours through this pasta are delicious. In macrobiotic cooking it’s important to create a meal that incorporates sweet (caramelised onion), salty and sour (preserved lemon) and bitter (salad greens). While ...
Turkey & Sage Dumplings
(Poultry, Savoury, Kid Friendly)
Turkey, sage and pine nut dumplings combines ingredients from China with flavours of Italy to makes a stunning meal.
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