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Judy Davie, The Food Coach If you take a stroll around the supermarket, you'll find numerous foods displaying the Heart Foundations tick. These are food products that meet the Heart Foundations strict criteria in levels of saturated fat and salt which, when combined with sensible eating, may help to reduce the risk of heart disease. Australia's own Ian Thorpe is currently advertising a new low GI symbol developed to help people with type 2 diabetes, ...
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