As the name suggests, red wine vinegar is an aged and filtered product obtained from fermenting red wine. It has a characteristic dark red colour.
Category: | Condiment |
To Buy: | Available from supermarkets, good delis and health food stores. |
To Store: | Vinegar is an acid and, used as a preservative, it's shelf-life is almost indefinite. Colour changes, haze and sediment are not an indication of the product deteriorating. Vinegar can be stored in the cupboard. |
Tips and Tricks: |
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Cooking Tips: Red wine vinegar is excellent to use in salads - use 1 part vinegar to 4 parts oil.
* This information is sourced by a qualified naturopath. It is non prescriptive and not intended as a cure for the condition. Recommended intake is not provided. It is no substitute for the advice and treatment of a professional practitioner.
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