Lynwood Cafe

A delicious menu using wholesome ingredients beckons at the Lynwood Cafe, where guests dine in a warm and rustic 1830s stone cottage. You can relax by the open fires inside, or sit under trees beside the Collector Creek. Also on offer are jams, preserves and chutneys made by the owner, Robbie Howard, which also feature throughout the menu. Examples include fresh torn pasta in a tomato and basil sauce, homemade corned beef and a three mushroom risotto, as well as a rocket salad or seasonal vegies as sides. The ingredients are sourced from local orchards, and other locally produced cakes, ceramics and gifts are also available. The perfect stop on the way to the snow!

Back...